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| Home -> [Bakery, Cookies & Bars, Desserts, Pastry] -> [Oregon hazelnut shortbread cookies Recipe] |
Oregon hazelnut shortbread cookies
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| Artist: |
_ |
Yield: |
36 |
| Categories: |
Bakery, Cookies & Bars, Desserts, Pastry |
Rating: |
0 |
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Ingredients:
| 1
| cup | Roasted Oregon hazelnuts | | 3/4
| cup | Butter, chilled | | 3/4
| cup | Sugar | | 1 1/2
| cup | Unbleached flour |
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Procedures:
| 1 | Grind roasted hazelnuts in a food processor to a coarse grind. | | 2 | Add butter and sugar and process thoroughly. | | 3 | Place nuts, butter and sugar mixture in mixing bowl, and add flour (?cup at a time) mixing each addition completely. | | 4 | Combine mixture into a ball. | | 5 | Make 1-?inch balls and place on a non-stick cookie sheet, about ?inch apart. | | 6 | Bake at 350°F for 10-12 minutes. | | 7 | Refrigerate remainder of the dough until ready to bake. | | 8 | * cookfdn brings you this recipe with permission |
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