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| Home -> [Entrees, Grilled, Meats, Potatoes, Vegetables] -> [Grilled sirloin & potatoes Recipe] |
Grilled sirloin & potatoes
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Entrees, Grilled, Meats, Potatoes, Vegetables |
Rating: |
0 |
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Ingredients:
| 1
| | Beef top sirloin steak | | | -(boneless), cut 1" thick | | 2
| tbsp | Olive oil | | 2
| large | Baking potatoes | | | - each cut lengthwise | | | - into 8 wedges | | 4
| | Slices red onion | | | - (?inch thick) | | | SAUCE | | 2/3
| cup | Prepared steak sauce | | 1
| tbsp | Crushed garlic |
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Procedures:
| 1 | Preparation time: 30 minutes In 2-cup glass measure, combine sauce ingredients; cover and microwave on high 2 minutes or until hot and bubbly, stirring halfway. | | 2 | Remove 3 tablespoons; brush onto both sides of beef steak. | | 3 | Reserve remaining sauce. | | 4 | Brush oil onto cut sides of potatoes and onion. | | 5 | Place steak and vegetables on grid over medium ash-covered coals. | | 6 | Grill uncovered 16 to 20 minutes until steak is medium rare to medium doneness and vegetables are tender, turning steak and vegetables occasionally. | | 7 | Brush vegetables with some of reserved sauce during last 5 minutes of grilling. | | 8 | Trim fat from steak. | | 9 | Carve steak crosswise into slices; serve with vegetables. | | 10 | Pass remaining sauce. | | 11 | * cookfdn brings you this recipe with permission |
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