Mix bran flakes, buttermilk, eggs, brown sugar and baking soda together and let stand while you mix 1 recipe of oregon hazelnut energy balls.
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Combine both mixtures including the chopped oregon hazelnuts intended for rolling the energy balls.
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Spoon 1 tablespoon rounds on a greased cookie sheet and bake at 325°F for approximately 12 minutes or until lightly browned and set.
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These are intended to be soft and chewy.
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oregon hazelnut energy balls: mix together peanut butter, honey, dry milk, cheese and muesli; let rest for 5 minutes and roll into approximately 20 1-inch balls.
