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| Home -> [Asian, Barbecue, Central American, Chinese, Entrees, Ethnic, Grilled, Meats, Mexican, North American, South American] -> [Grilled rib eyes with mango salsa Recipe] |
Grilled rib eyes with mango salsa
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| Artist: |
_ |
Yield: |
4 |
| Categories: |
Asian, Barbecue, Central American, Chinese, Entrees, Ethnic, Grilled, Meats, Mexican, North American, South American |
Rating: |
0 |
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Ingredients:
| 4
| | Beef ribeye steaks | | | -OR chuck top blade | | | - (charcoal) steaks | | | - cut ?inch thick | | 1/4
| cup | Worcestershire Sauce | | 1/4
| cup | Soy sauce | | 1/4
| cup | Lime juice | | 2
| tbsp | Vegetable oil | | 2
| | Garlic cloves, crushed | | 1
| tbsp | Chili powder | | 1
| tbsp | Brown sugar | | | MANGO SALSA | | 2
| cup | Diced tomatoes | | 1
| | Fresh mango, peeled & diced | | 1
| | Bell pepper, seeded & diced | | 6
| | Green onions w/tops, diced | | 1
| large | Fresh jalapeno | | | -- seeded and diced | | 1/4
| cup | Lime juice | | 1/2
| cup | Fresh cilantro, chopped | | 1/4
| cup | Pecan pieces, toasted |
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Procedures:
| 1 | Serves 4 in 30 minutes Mix worcestershire and next 6 ingredients for marinade. | | 2 | Marinate steaks 15-30 min. Combine salsa ingredients. | | 3 | Grill steaks 4-6 inches from medium coals for 8-10 min., turning once. | | 4 | Serve steaks with mango salsa. | | 5 | Cut steaks in ?inch slices, if desired. | | 6 | Serving suggestions: rice and steamed broccoli. | | 7 | * cookfdn brings you this recipe with permission |
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