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| Home -> [Cookies & Bars, Desserts] -> [Mounds bars Recipe] |
Mounds bars
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| Artist: |
_ |
Yield: |
1 |
| Categories: |
Cookies & Bars, Desserts |
Rating: |
0 |
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Ingredients:
| 1/2
| cup | Shortening | | 3
| tbsp | Cocoa | | 3
| each | Eggs | | 1 1/4
| cup | Sugar | | 1
| cup | Flour | | 1
| | Can sweetened condensed | | | Milk, 14 ounce | | 2
| cup | Flaked coconut | | 1/2
| cup | Sliced almonds | | 2
| each | Packets melted chocolate | | 3
| cup | Confectioners sugar | | 1/3
| cup | Cream or milk | | 1/4
| cup | Butter, softened | | 1/4
| tsp | Salt | | 1
| tsp | Vanilla |
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Procedures:
| 1 | Combine shortening, cocoa, eggs, sugar and flour. | | 2 | Spread in a 13 x 9 x 2 inch baking pan. | | 3 | Bake at 350°F for 20 minutes. | | 4 | Stir together sweetened condensed milk, coconut and almonds. | | 5 | Spread over partially baked hot crust. | | 6 | Return to oven for 15 minutes more. | | 7 | Let cool. | | 8 | Combine chocolate, confectioners sugar, cream, butter, salt and vanilla. | | 9 | Beat until smooth. | | 10 | Spread over cooled bars |
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