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| Home -> [Chocolate, Cookies & Bars, Desserts, Herbs & Spices, Mint] -> [Mint chocolate chews Recipe] |
Mint chocolate chews
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| Artist: |
_ |
Yield: |
36 |
| Categories: |
Chocolate, Cookies & Bars, Desserts, Herbs & Spices, Mint |
Rating: |
0 |
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Ingredients:
| 1/2
| cup | BLUE BONNET Margarine | | 1
| cup | Sugar | | 1
| oz | Unsweetened chocolate | | | -melted (1 oz) | | 1
| | Egg | | 1/3
| cup | Buttermilk | | 1
| tbsp | Vanilla extract | | 1 3/4
| cup | All-purpose flour | | 1/2
| tbsp | Baking soda | | 1/4
| tbsp | Salt | | 3
| pack | Pep-O-Mint LIFE SAVERS | | | -Holes (0.35 oz ea) | | 1/2
| cup | Walnuts, chopped |
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Procedures:
| 1 | In large bowl with mixer at medium speed, beat margarine, sugar, melted chocolate and egg until creamy. | | 2 | Stir in buttermilk and vanilla until smooth. | | 3 | Mix in flour, baking soda and salt until blended; stir in holes and walnuts. | | 4 | Cover and chill dough at least 1 hour. | | 5 | drop dough by level tablespoonfuls, 2" apart, onto ungreased baking sheets. | | 6 | Bake at 400°F. | | 7 | For 8-10 minutes or until set. | | 8 | Remove from sheets, cool on wire racks. | | 9 | makes 3 dozen cookies. |
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