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| Home -> [Chocolate, Cookies & Bars, Desserts, Fruits] -> [Macadamia, raspberry, white chocolate cookies Recipe] |
Macadamia, raspberry, white chocolate cookies
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| Artist: |
_ |
Yield: |
1 |
| Categories: |
Chocolate, Cookies & Bars, Desserts, Fruits |
Rating: |
no rating. |
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Ingredients:
| 1/3
| cup | Butter | | 1/3
| cup | Brown sugar, packed | | 1/3
| cup | Sugar | | 1
| | Egg | | 1
| tsp | Vanilla | | 1 1/2
| cup | Flour | | 1
| tsp | Baking soda | | 8
| oz | White chocolate chips | | | - or chopped white chocolate | | 1
| cup | Macadamia nuts, chopped |
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Procedures:
| 1 | Description: these tasty drop cookies are a jumble of macadamias, white chocolate and raspberry jam. | | 2 | Cream butter and sugars. | | 3 | Add egg and beat in. add vanilla and raspberry jam. | | 4 | Mix well. | | 5 | Mix together flour and baking soda. | | 6 | Gradually add flour mixture to batter. | | 7 | Stir in nuts and chips. | | 8 | Drop by rounded teaspoonfuls onto lightly greased cookie sheets, about 2" apart. | | 9 | Bake at 350 °F for 8-10 minutes. | | 10 | Don"t overbake. | | 11 | Cool on racks |
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