 |
|
|
|
 |
|
 |
| |
| Home -> [Cookies & Bars, Desserts] -> [Johnny ohs Recipe] |
Johnny ohs
|
| Artist: |
_ |
Yield: |
6 |
| Categories: |
Cookies & Bars, Desserts |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 1/4
| cup | Corn oil margarine | | 1
| | Egg | | 2
| | Egg whites | | 2
| tsp | Vanilla | | 1/2
| cup | Bleached flour | | 1/4
| cup | Millers bran | | 1/4
| cup | Whole wheat flour | | 1 1/2
| tsp | Baking powder | | 1/4
| tsp | Cinnamon | | 1
| cup | Chopped dates | | 1
| cup | Shredded coconut | | 1
| cup | Black walnut pieces | | 1/3
| cup | Raisins |
|
Procedures:
| 1 | Mix margarine, egg, egg whites and vanilla until smooth. | | 2 | In another bowl, combine flour, bran, baking powder and cinnamon. | | 3 | Add to creamed mixture and blend. | | 4 | Add dates, coconut, walnuts and raisins. | | 5 | Mix well. | | 6 | Form dough in roll. | | 7 | Wrap in wax paper and chill or freeze at least 2 hours. | | 8 | Cut roll into slices. | | 9 | Bake on ungreased cookie sheet at 350 °F for about 15 minutes, or until lightly browned on bottom. |
|
|
|
|
|
|
|
|
|
|
