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Green garlic chili

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Categories: Chili, Entrees, Garlic, Herbs & Spices, Meats, Vegetables Rating: 0
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Ingredients:
2 lbsBeef use any desired cuts
1/2 cupOlive oil
3 Bulbs fresh garlic
6 Fresh green chiles
1/2 tbspSalt
1/2 tbspWhite pepper
1 largeOnion
3 largeGreen tomatoes
Procedures:
1Cut beef into slices or ?inch cubes.
2Heat oil in skillet and cook beef until well-done and tender.
3Separate bulbs into cloves and peel.
4Place whole cloves in skillet and cook until tender.
5Add green chiles and onions.
6Dice green tomatoes and add to skillet.
7Add the remainder of the seasonings and cook, covered to retain as much juice as possible