| 1 | Mix shortening and sugar well. |
| 2 | Stir in molasses nad water. |
| 3 | Stir dry ingredients together separately, then vlend into shortening mixture. |
| 4 | Chill dough for several hours or overnight. |
| 5 | Heat oven to 375 degrees. |
| 6 | Roll dough ? thick on floured board or sprinkle saran wrap with flour. |
| 7 | Cut into 3" circles. |
| 8 | Sprinkle with sugar. |
| 9 | Place on well-greased baking sheet. |
| 10 | Bake 10-12 minutes. |
| 11 | Leave on baking sheet for a few minutes before removing to prevent breaking. |
| 12 | Store in covered jar. |
