Home -> [Cookies & Bars, Desserts, Honey] -> [Honey-ginger snaps Recipe]
Honey-ginger snaps
Artist:
_
Yield:
48
Categories:
Cookies & Bars, Desserts, Honey
Rating:
0
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Ingredients:
1/2
cup
Honey
1/2
cup
Butter, sweet
1/2
cup
Sugar
1
Egg
2
cup
Flour
2
tsp
Baking soda
1/2
tsp
Salt
1
tsp
Ginger
1
tsp
Cinnamon
1/2
tsp
Cloves
Procedures:
1
Preheat oven to 375°F.
2
Cream the honey, butter, sugar, and egg together.
3
Sift the remaining ingredients together, and add to the butter mixture.
4
Chill for one hour.
5
Roll level tablespoons of dough into balls and place 2" apart on a greased cookie sheet.
6
Bake for 10 to 12 minutes.
7
---*catering to nobody* diane mott davidson