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| Home -> [Cookies & Bars, Desserts] -> [G i fruit bars Recipe] |
G i fruit bars
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| Artist: |
_ |
Yield: |
6 |
| Categories: |
Cookies & Bars, Desserts |
Rating: |
no rating. |
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Ingredients:
| 1
| cup | Fruit, Dried, Pitted Cut Fine | | 1/3
| cup | Sugar | | 1/2
| cup | Water | | 1
| tbsp | Lemon Juice | | 1
| tbsp | Lemon Rind, Grated | | 1
| cup | Flour, Unbleached, Sifted | | 1
| cup | Brown Sugar, Lightly Packed | | 1/2
| tbsp | Salt | | 8
| tbsp | Butter Or Margarine | | 1 1/2
| cup | Oats, Quick | | 3
| tbsp | Milk |
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Procedures:
| 1 | Preheat the oven to 350 °F. | | 2 | Cook fruit, sugar, and water until thick. | | 3 | Cool. | | 4 | Mix flour, brown sugar, and salt. | | 5 | Cut in shorteninguntil mixture resembles meal. | | 6 | (at least 1 minute in a food processor). | | 7 | Add oatmeal and mix well. | | 8 | Add milk and blend. | | 9 | Pack half the dough into greased 8-inch square pan. | | 10 | Spread fruit mixture on top. | | 11 | Spread remaining flour mixture over fruit. | | 12 | Bake 40 minutes. | | 13 | Cool and cut into bars. | | 14 | Makes about 2 dozen 1 x 2-inch bars. |
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