Home -> [Beverages, Fruits] -> [Raspberry currant syrup Recipe]
Raspberry currant syrup
Artist:
_
Yield:
1
Categories:
Beverages, Fruits
Rating:
0
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Ingredients:
1
lbs
Raspberries, 500 g
1
lbs
Currants, 500 g
4
lbs
Sugar, white, 2 kg
4
cup
-Cold water
Procedures:
1
To serve, add a few tablespoons to cold or sparkling water put sugar and water in a large pot, bring to a boil and skim it.
2
Add the raspberries and currants and boil gently about twenty minutes.
3
Strain through a sieve, cool and bottle.
4
Keep in a cool place.
5
Makes: 1 bottle
