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| Home -> [Cookies & Bars, Desserts] -> [Fancy spritz cookies Recipe] |
Fancy spritz cookies
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| Artist: |
_ |
Yield: |
48 |
| Categories: |
Cookies & Bars, Desserts |
Rating: |
0 |
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Ingredients:
| 2
| cup | Unbleached flour | | 1/4
| tsp | Salt | | 1/2
| cup | Granulated sugar | | 1/2
| cup | Almonds, ground | | 2
| | Margarine, softened | | 1
| | Egg white, whipped | | 1
| tsp | Vanilla | | 1
| tsp | Almond extract |
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Procedures:
| 1 | Recipe by: anita a. | | 2 | Matejka preparation time: 0:15 preheat oven at 37Prepare a baking sheet with cooking spray. | | 3 | In a mixing bowl, combine flour, salt, and sugar. | | 4 | In a blender grind the almonds to a powder-fine consistency. | | 5 | In a mixing bowl, combine margarine, egg white, vanilla, and extract. | | 6 | Mix dry ingredients with wet ingredients just until moistened. | | 7 | Pack dough into cookie press. | | 8 | Keep unused portion of dough in refrigerator. | | 9 | Press out desired shapes on prepared cookie sheet. | | 10 | Space the cookies 1" apart. | | 11 | Bake 10 to 12 minutes, until cookies are pale gold in color. |
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