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| Home -> [Cookies & Bars, Desserts] -> [David's cowboy cookies Recipe] |
David's cowboy cookies
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| Artist: |
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Yield: |
64 |
| Categories: |
Cookies & Bars, Desserts |
Rating: |
0 |
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Ingredients:
| 1 1/2
| cup | Unsalted butter, softened | | 1
| cup | Granulated sugar | | 1
| cup | Firmly packed dark brown | | | Sugar | | 3
| large | Eggs | | 2
| tsp | Vanilla | | 2 3/4
| cup | All-purpose flour | | 3/4
| tsp | Baking powder | | 1 1/2
| tsp | Baking soda | | 1/2
| tsp | Salt | | 3
| cup | Old-fashioned rolled oats | | 2
| cup | Semisweet chocolate chips |
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Procedures:
| 1 | Preheat oven to 375°F. | | 2 | In a bowl with an electric mixer cream butter and sugars until light and fluffy. | | 3 | Add eggs, 1 at a time, beating well after each addition, and beat in vanilla. | | 4 | Into the bowl sift together flour, baking soda, baking powder, and salt and beat until batter is combined well. | | 5 | Stir in rolled oats and chocolate chips. | | 6 | Drop batter by rounded tablespoons onto lightly buttered baking sheets and bake in middle of oven until golden, about 10 minutes. |
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