Home -> [Cereals, Desserts, Puddings & Custards] -> [Jane's rice pudding Recipe]
Jane's rice pudding
Artist:
_
Yield:
6
Categories:
Cereals, Desserts, Puddings & Custards
Rating:
0
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Ingredients:
4
cup
Milk
7
tbsp
Uncooked long-grain white
-rice
1
Strip fresh lemon peel
=(1"x3")
1/3
cup
Granulated sugar
2
tsp
Vanilla
1/2
cup
Heavy cream
1
Strip fresh orange peel
=(1" x 3")
Pinch of cinnamon
Procedures:
1
Mix milk, rice, and peels in large saucepan.
2
Bring to a boil.
3
Reduce heat and simmer 25 minutes, stirring often, until mixture starts to thicken and starts to stick to bottom of pan.
4
Reduce heat to very low and cook 5 to 10 minutes more.
5
Add the sugar and stir 2 to 3 minutes until dissolved.
6
Cool slightly before stirring in vanilla.
7
Cover and refrigerate 2 hours.
8
Stir in heavy cream.
9
Top with cinnamon.
