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Sauteed zucchini with lemon

Artist: _ Yield: 4
Categories: Fruits, Lemon, Vegetables, Zucchini Rating: 0
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Ingredients:
6 eachSMALL ZUCCHINI
2 tbspOLIVE OIL
1 dashSALT
1 dashPEPPER (BLACK, GROUND)
1/8 tspRED PEPPER FLAKES
2 tbspLEMON JUICE
2 tbspFINELY CHOPPED PARSLEY
Procedures:
1Trim ends off zucchini and cut them into 1/8" slices.
2Heat oil in skillet over medium high heat, add zucchini, salt, and pepper (black pepper).
3Cook shaking and tossing until it starts to take color.
4Add pepper flakes and lemon juice and cover skillet.
5Cook about 2 minutes more.
6Do not over cook.
7Serve sprinkled with parsley flakes.