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Grandma's chocolate pudding

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Categories: Chocolate, Desserts, Puddings & Custards Rating: 0
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Ingredients:
-Sue Woodward
1 cupSugar
1/2 cupBaking cocoa
1/4 cupFlour
2 cup-Water
3/4 cupEvaporated milk
1 tbspVanilla extract
Pn Salt
Procedures:
1In a saucepan, combine sugar, cocoa, and flour.
2Add water and milk; stir until smooth.
3Cook over med. heat, stirring constantly, until mixture comes to a boil.
4Cook until thick, about 1 minute.
5Remove from heat; stir in vanilla and salt.
6Cool to room temp, stirring several times.
7Pour into a serving bowl or individual dishes.
8Serve warm or chill.
9Yield - 4 to 6 servings.