Saucy hamburger and vegetables Recipe

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Saucy hamburger and vegetables

Artist:	_	Yield:	4
Categories:	Burgers, Entrees, Meats, Vegetables	Rating:	0
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Ingredients:

1		Egg
1/4	cup	Dry bread crumbs
1		Small onion grated
1	tsp	Dried oregano
1/2	tsp	Pepper
1/2	tsp	Dijon mustard
1/4	tsp	Salt
1	lbs	Lean ground beef
1		Green pepper, chopped
1		Zucchini, chopped
1		Can Italian Style Stewed -
		Tomatoes
1	tbsp	Tomato paste
2	tbsp	Freshly grated parmesan

Procedures:

1	In bowl, lightly beat egg; mix in bread crumbs, onion, oregano, ?tsp. of the pepper, the mustard and salt.
2	Mix in beef.
3	Shape into eight ?inch patties.
4	In large nonstick skillet, cook patties over medium-high heat, turning once for about 5 minutes or until browned.
5	Transfer to plate.
6	drain off any fat from skillet.
7	Add green pepper, zucchini, stewed tomatoes, tomato paste and remaining pepper; bring to a boil.
8	nestle hamburgers in tomato mixture; reduce heat and simmer, turning patties occasionally, for about 12 minutes or until no longer pink inside and vegetables are tender-crisp.
9	Serve sprinkled with cheese.
10	Makes 4 servings.