Home -> [Baked, Beans, Vegetables] -> [Rum-maple baked beans Recipe]
Rum-maple baked beans
Artist:
_
Yield:
6
Categories:
Baked, Beans, Vegetables
Rating:
0
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Ingredients:
3
Slices bacon, cut into ?
1 1/2
cup
Finely chopped onion
3
tbsp
Dark rum
4
tsp
Grainy mustard
Wide pieces
1/3
cup
Maple syrup
1
tbsp
Ketchup
2
28-oz cans baked beans
Procedures:
1
In a medium pan cook the bacon until crisp; remove from the pan.
2
Put the onion into the pan and cook until softened, about 5 minutes.
3
Add the maple syrup, rum, ketchup and mustard; cook 2 minutes.
4
Stir in the baked beans; cook 10 minutes, stirring occasionally.
5
Stir in the bacon and cook 2 minutes.
6
Serve.
