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Roasted garlic--nyt
Artist:
_
Yield:
1
Categories:
Roasted, Vegetables
Rating:
0
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Ingredients:
4
Medium heads garlic
2
tsp
Olive oil
1/2
tsp
Kosher salt
Ground pepper to taste
Procedures:
1
Smash heads of garlic lights to loosen but not completely separate cloves, Place on large sheet of aluminum foil or in small casserole with lid.
2
Drizzle with oil and season with salt & pepper.
3
Wrap foil into tight packer or cover dish with lid.
4
Roast 1 hour until soft.
5
When cool enough to handle, peel by squeezing each clove at the end so it pops out of the skin.
6
Yields ?cup of mashed garlic.
