Home -> [Carrot, Roasted, Vegetables] -> [Roasted carrots Recipe]
Roasted carrots
Artist:
_
Yield:
4
Categories:
Carrot, Roasted, Vegetables
Rating:
0
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Ingredients:
1
lbs
Carrots
2
cup
Water
1
tbsp
Sugar
1/2
tbsp
Salt
1/4
cup
Melted butter
1/2
cup
Crushed cornflake crumbs
Procedures:
1
Cook carrots, sugar, salt in water until tender, drain and cool.
2
Dip into butter and then in crumbs.
3
Place on greased baking tray and bake in 350 oven 10 - 12 min. oven
