 |
|
|
|
 |
|
 |
| |
| Home -> [Potatoes, Vegetables] -> [Red potatoes with chives - menu #1 Recipe] |
Red potatoes with chives - menu #1
|
| Artist: |
_ |
Yield: |
6 |
| Categories: |
Potatoes, Vegetables |
Rating: |
0 |
| Favorites |
Add to Favorites |
Print Recipe |
 |
|
Ingredients:
| 3
| tbsp | Butter or margarine | | 2
| lbs | Red potatoes, cut 1" pieces | | 3/4
| tsp | Salt | | 1/4
| tsp | Pepper | | 2
| tbsp | Fresh chives, minced -=OR=- | | | Green part of scallion | | 1
| tbsp | Fresh lemon juice | | 1
| tsp | Fresh grated lemon zest |
|
Procedures:
| 1 | In nonstick skillet, melt butter over low heat. | | 2 | Add potatoes salt and pepper; cover and cook, stirring occasionally, until tender, about 30 minutes. | | 3 | Remove from heat. | | 4 | Stir in chives, lemon juice and lemon zest. | | 5 | ready to serve in 40 minutes. | | 6 | from woman"s world magazine april 30, 1996. |
|
|
|
|
|
|
|
|
|
|
