Home -> [Carrot, Vegetables] -> [Pea pod/carrot saute Recipe]
Pea pod/carrot saute
Artist:
_
Yield:
4
Categories:
Carrot, Vegetables
Rating:
0
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Ingredients:
1
cup
Pea Pods
1
cup
Carrots, sliced
1
tsp
Salt
2
tsp
Margarine
1
tbsp
Worcestershire Sauce
Procedures:
1
Combine pea pods and carrots in saucepan.
2
Cover w/ water; add salt.
3
Cook til tender; drain.
4
Melt margarine in saucepan.
5
Add worcestershire sauce; stir to blend.
6
Add pea pods and carrots.
7
Toss to coat.
8
Yield: 4 servings exchange/serving: ?bread ?fat calories: 50
