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Oregano tomatoes
Artist:
_
Yield:
4
Categories:
Tomatoes, Vegetables
Rating:
0
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Ingredients:
4
large
Tomatoes
2
oz
Butter
1
tbsp
Fresh oregano -- chopped
OR 1 ?tsp dried oregano
1
Clove garlic -- crushed
Black pepper
Pn Salt
2
tbsp
Parmesan cheese -- grated
Procedures:
1
Cut the tomatoes in half horizontally and place in a shallow flameproof dish..
2
Beat the butter with the oregano, garlic, pepper, salt and parmesan in a bowl.
3
Spread the mixture over the cut side of each tomato.
4
Broil the tomatoes under medium heat for about 5 minutes until the topping is just turning golden.
5
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