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Onions vidalia

Artist: _ Yield: 1
Categories: Onions, Vegetables Rating: 0
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Ingredients:
2 lbsOnions, large and sweet
1 ozButter melted
1 eachCream of mushroom soup, undil
1/2 cupHalf and half cream
1 xSalt and pepper to taste
1/2 cupCheese cheddar shredded
4 eachSl Bread, french
1 1/2 tbspButter melted
Procedures:
1Slice onions, cut each slice in half and then saute onione in a small amount of butter until crisp.
2Put onions in a greased baking dish.
3Combine the soup, the half and half cream, and salt and pepper.
4Pour this mixture on the opnions and then sprinkle the cheese on top the onions.
5Put the bread slices on top the mixture and brush the bread with the 1 ?tbsp. of butter.
6Bake 350 °F for 35 minutes