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My baked beans in tomato sauce

Artist: _ Yield: 4
Categories: Baked, Beans, Tomatoes, Vegetables Rating: 0
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Ingredients:
1 lbsPea beans
3/4 cupOnions, diced
3/4 cupCelery, diced
1 1/2 tspDry mustard
1/4 cupLight molasses
1/2 lbsBacon
1 Green pepper
28 ozTomato sauce
1 tbspSalt
1/2 cupBrown sugar
Procedures:
1Soak beans overnite.
2Cook soaked beans til tender.
3Chop vegetables.
4Simmer bacon, onion, pepper, and celery but do _not_ brown.
5Place all ingredients in a casserole or bean crock and bake at 300°F for 2-7 hours til done.