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Mustard beans
Artist: _ Yield: 6
Categories: Beans, Vegetables Rating: 0
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Ingredients:
4 lbsGreen beans
3 cupSugar
1/2 cupFlour
1/2 cupMustard
1 tbspCelery Seed
1 tbspTumeric
3 cupWine vinegar
Procedures:
1Wash and cut beans in pieces and boil in salted water until tender.
2Make a sauce of other ingredients by boiling until thick.
3Pour this over the beans, mix well and bottle