Home -> [Garlic, Pastas & Noodles, Vegetables] -> [Michelangelo's garlic spaghetti Recipe]
Michelangelo's garlic spaghetti
Artist:
_
Yield:
1
Categories:
Garlic, Pastas & Noodles, Vegetables
Rating:
0
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Ingredients:
1
lbs
Spaghetti
60
ml
Garlic -- to 8
3
Olive oil -- or more
1/2
tsp
Salt
1/2
tsp
Pepper
Chopped fresh parsle
Grated parmesan or
-- romano cheese
Procedures:
1
Cook spaghetti in a large kettle of boiling, salted water.
2
Drain pasta, reserving 4 tablespoons of cooking water.
3
Heat oil in a skillet over medium heat.
4
Add garlic and cook until golden.
5
Add salt, pepper and parsley to taste.
6
Stir drained spaghetti into pan with garlic mixture.
7
On low heat, mix in reserved cooking liquid.
8
Stir 3 to 4 minutes.
9
Serve with grated cheese.
10
makes 4 to 6 servings.
11
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