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| Home -> [Garlic, Potatoes, Vegetables] -> [Mashed potatoes with garlic Recipe] |
Mashed potatoes with garlic
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| Artist: |
_ |
Yield: |
8 |
| Categories: |
Garlic, Potatoes, Vegetables |
Rating: |
0 |
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Ingredients:
| 3
| | Tomatos (peeled/cubed) | | 1
| | Head garlic | | 5
| tbsp | Heavy cream | | 4
| tbsp | Butter at room temperature | | 1
| | Egg yolk |
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Procedures:
| 1 | Contributed to the echo by: janice norman mashed potatoes with garlic ala the silver palate Cook potatoes until tender, about 20 minutes. | | 2 | While the potatoes are cooking, separate the cloves of garlic, place them in a small saucepan, cover with water and let simmer until very soft, about 15 minutes. | | 3 | Drain the potatoes, put back in pan, shake over flame until dry. | | 4 | Set aside. | | 5 | Slip the skins off the garlic and put in food processor with cream. | | 6 | Puree. | | 7 | Transfer the potatoes to the bowl of electric mixer, and add the pureed garlic, butter, egg yolk, and pepper/salt to taste. | | 8 | Beat until just smooth and serve. | | 9 | Servings: 8 |
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