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| Home -> [Bakery, Beef, French, Hamburgers, Meats, Mexican, North American, Pastry, Sandwiches, South American, Western European] -> [French bread mexi-melt Recipe] |
French bread mexi-melt
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| Artist: |
_ |
Yield: |
1 |
| Categories: |
Bakery, Beef, French, Hamburgers, Meats, Mexican, North American, Pastry, Sandwiches, South American, Western European |
Rating: |
0 |
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Ingredients:
| 1
| | Loaf of French Bread, split | | | - lengthwise | | 1
| lbs | Ground beef | | 1
| pack | Taco seasoning | | 2
| | Tomatoes, slice | | 2
| | Onions, slice | | 8
| slice | American Cheese, halved | | | - triangles | | 1
| can | Tomato sauce |
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Procedures:
| 1 | Brown beef, add tomato sauce, and taco seasoning. | | 2 | Simmer 5 to 20 min. spread mixture on bread. | | 3 | Top with layer of sliced tomatos and cheese. | | 4 | Bake at 375°F for 8 - 12 min. until cheese melts. | | 5 | Cut into pieces to serve. | | 6 | This can be broiled if you like it crispier |
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