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Grean beans with dill
Artist:
_
Yield:
4
Categories:
Beans, Vegetables
Rating:
0
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Ingredients:
9
oz
Cut Green Beans, Frozen(1pk)
1/3
cup
Water, Boiling
1
Beef Bouillon Cube
1
tsp
Dillweed OR Dillseed
2
tbsp
Butter
Procedures:
1
Place frozen green beans in saucepan with boiling water, bouillon cube, and dill.
2
Cover; bring to a boil.
3
Separate beans with a fork, reduce heat and simmer for 10 minutes or until tender.
4
Drain.
5
Stir in butter and serve.