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Nana's cornbread

Artist: _ Yield: 1
Categories: Bakery, Cereals, Pastry Rating: no rating.
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Ingredients:
1 cupCornmeal
1/4 eachSalt
1 cupWater, HOT (boiling)
3 eachEggs
1 cupMilk
3 tbspFlour
3 tbspSugar
Procedures:
1Scald cornmeal with hot water.
2Add ?cup milk.
3Mix flour sugar, salt and add to meal mixture.
4Add eggs-stir well.
5Add remaining ?cup milk and stir.
6Pour into greased 9x13 pan.
7Bake at 400 °F for 30 mins.
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