| 1 | Follow the direction for basic bean burgers above with the following changes. |
| 2 | Omit the oregano and add ?teaspoon ginger. |
| 3 | During the last pulse of the food processor add ?cup chopped peanuts. |
| 4 | Leave them crunchy. |
| 5 | Form into patties as described above and serve with satay sauce. |
| 6 | In a heavy saucepan saute the onion, garlic, and chili pepper in the sesame oil and corn oil. |
| 7 | When translucent, add the peanut butter and stir until melted. |
| 8 | Add the rest of the ingredients. |
| 9 | Simmer over medium heat for 10 minutes. |
| 10 | Serve over grilled peanut burgers. |
