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| Home -> [Baked, Beef, Brisket, Entrees, Meats] -> [Baked brisket of beef Recipe] |
Baked brisket of beef
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| Artist: |
_ |
Yield: |
15 |
| Categories: |
Baked, Beef, Brisket, Entrees, Meats |
Rating: |
no rating. |
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Ingredients:
| 7
| lbs | Brisket | | 3/4
| cup | Water | | 3/4
| cup | Ketchup | | | 3 ea Medium onions, sliced | | 2
| tsp | Worchestershire sauce | | 1
| tbsp | Chili powder | | 2
| tsp | Vinegar | | 1
| tsp | Salt | | 1
| tsp | Paprika | | 1/8
| tsp | Ground red pepper |
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Procedures:
| 1 | Brown meat under broiler on both sides. | | 2 | Combine water, ketchup, onions, worcestershire sauce, chili powder, vinegar, 1 ts salt, paprika, and red pepper. | | 3 | Pour over beef in roasting pan. | | 4 | Bake, covered, for 4 - 5 hours at 325 deg f. | | 5 | Check to see if done after 3 ?hours. | | 6 | Bake only until meat is tender. | | 7 | Check occassionaly to see that liquid is still there, adding if necessary. | | 8 | Serves about 15 people |
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