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Gazpacho/anderson gardens

Artist: _ Yield: 4
Categories: Soups & Stews, Spanish, Western European Rating: 0
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Ingredients:
Zucchini
Onion, small
Tomato, large
1/2 tspCumin
4 tbspOlive oil
Green pepper, small
Cucumber
3 Garlic, cloves
1/4 tspChili powder
12 ozV8 or tomato juice
Procedures:
1Recipe by: finely chop vegetables and garlic ( or run through food processor or blender for 10 seconds ).
2Add vegetables and spices to juice and refrigerate.
3The andersons" food garden