Home -> [Crockpot, Soups & Stews] -> [Cream of mushroon soup Recipe]
Cream of mushroon soup
Artist:
_
Yield:
6
Categories:
Crockpot, Soups & Stews
Rating:
0
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Ingredients:
3
can
Sliced mushrooms (4 oz)
-drained
1
tbsp
Margarine
3
cup
Chicken broth
2
tbsp
Onion, chopped
Salt and pepper
2
tbsp
Flour
1
cup
Sour cream
1
cup
Half and half cream or milk
Procedures:
1
Preparation time: 10:0 in skillet, saute sliced mushrooms in butter; place in crock pot.
2
Add chicken broth, onion, salt, and pepper; stir well.
3
Cover and cook on low setting for 6 to 10 hours (on high setting for 2 ?to 3 hours) about 30 minutes before serving, turn to high setting.
4
Mix flour and sour cream; add to crock pot with half and half cream.
5
Cook until slightly thickened.
