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Favorite mushroom soup

Artist: _ Yield: 8
Categories: Soups & Stews Rating: 0
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Ingredients:
3 Stems
-mushrooms -- chopped fine
1 packButton mushrooms, chopped
-fine
10 `
-s
4 cupWater, hot
4 tbspButter
1 largeOnion, chopped fine
1 largeGarlic clove, minced
1 tspPepper, coarsely crushed
2 tbspHega beef base
1 pintHeavy cream
3 tbspFlour
Portabello
Dried mushroom
Procedures:
1Recipe by: kathy meade preparation time: 0:30 soak dried mushrooms in hot water for 20 minutes.
2In the mean time sautee garlic and onions in butter until soft.
3When soft finely chop dried mushroom.
4I use food processor for onions, garlic and mushrooms so it goes pretty fast.
5Save mushroom water.
6Add