Home -> [Cheese & Eggs, Soups & Stews] -> [Berry buttermilk soup Recipe]
Berry buttermilk soup
Artist:
_
Yield:
5
Categories:
Cheese & Eggs, Soups & Stews
Rating:
0
Favorites
Add to Favorites
Print Recipe
Ingredients:
2
cup
Fresh or frozen loose-pack
-blueberries or strawberries
1 1/2
cup
Water
1/2
cup
Sugar
1/2
tsp
Finely shredded orange peel
2
tbsp
Orange juice
2
cup
Buttermilk
Procedures:
1
Thaw berries, if frozen; drain.
2
If desired, set aside 5 or 6 berries for garnish.
3
In 1 ?quart saucepan combine berries, water, sugar, orange peel, and juice.
4
Bring to boiling.
5
Reduce heat; cover and simmer 20 minutes.
6
Cool 30 minutes.
7
Pour into blender container; cover and blend till smooth.
8
Stir in the buttermilk.
9
Cover and chill thoroughly.
10
If desired garnish each serving with reserved berry or thin orange slice.
11
Makes 5 to 6 servings.
12
Recipe
