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Down & dirty ribs
Artist:
_
Yield:
1
Categories:
Meats, Ribs
Rating:
0
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Ingredients:
4
Slabs, large
1/4
cup
Worcestershire sauce
1/2
cup
Brown sugar
1/4
cup
Cane sugar
1
cup
Red wine
1/8
cup
Salt
1
tbsp
Ground habanero pepper
1
large
Onion, chopped
Procedures:
1
Combine ingredients in a large bowl.
2
Marinate ribs for about one hour.
3
Smoke over medium hickory fire for about two hours.
4
Baste every hour with marinade