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Raisin nut bran muffins
Artist:
_
Yield:
12
Categories:
Bakery, Breads, Muffins & Biscuits
Rating:
0
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Ingredients:
2
cup
Raisin Nut Bran cereal
1
cup
Milk
3
tbsp
Vegetable oil
1
Egg
1 1/4
cup
All-purpose flour
1/2
cup
Packed brown sugar
3
tsp
Baking powder
1/2
tsp
Ground cinnamon
1/4
tsp
Salt
Procedures:
1
Heat oven to 400°F.
2
Line 12 medium muffin cups, 2-?x 1-?inches, with paper baking cups.
3
Mix cereal and milk in large bowl.
4
Let stand until cereal is softened, about 5 minutes.
5
Beat in oil and egg.
6
Mix in remaining ingredients just until moistened.
7
Divide batter evenly among cups.
8
Bake until wooden pick inserted in center comes out clean, 18 to 23 minutes.
9
Makes 12 muffins.
10
High altitude directions (3500 to 6500°Feet): heat oven to 425°F
