Home -> [Muffins & Biscuits] -> [Garden herb muffins Recipe]
Garden herb muffins
Artist:
_
Yield:
12
Categories:
Muffins & Biscuits
Rating:
0
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Ingredients:
2
cup
All-purpose flour
1
tbsp
Granulated sugar
2
tsp
Baking powder
1
tsp
Garlic powder
1
tsp
Dry mustard
1/2
tsp
Salt
2
Egg whites, lightly beaten
1
cup
Skim milk
1/2
cup
Grated carrots
1/4
cup
Chopped green onions
2
tbsp
Olive oil
2
tbsp
Nonfat plain yogurt
Procedures:
1
Preheat oven to 375=b0f.
2
into a large bowl, sift together the flour and the next six dry ingredients.
3
In a small mixing bowl, combine the egg and the rest of the ingredients.
4
Blend the egg mixture gently into the flour mixture.
5
Coat muffin pan with cooking spray.
6
Spoon batter into muffin cups.
7
Bake 18-20 minutes.
