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Tunisian five-spice powder

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Ingredients:
1 tbspCloves
1 tbspBlack peppercorns
1 1/2 tspMalagueta pepper
1 1/2 tspFreshly grated nutmeg
1 tspGround cinnamon
Procedures:
1Grind together the cloves, peppercorns, and malagueta pepper.
2Add the nutmeg and cinnamon and blend well.
3Store in an airtight container.
4Use to flavor lamb and vegetable dishes.
5A world of curries by dave dewitt and arthur pais isbn 0-316-18224-9 pg 180