Home -> [Bakery, Pastry] -> [Snowy topped gingerbread/using mix Recipe]
Snowy topped gingerbread/using mix
Artist:
_
Yield:
9
Categories:
Bakery, Pastry
Rating:
0
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Ingredients:
1
Recipe gingerbread
TOPPING-
11
oz
Can mandarin oranges*
1/2
cup
Sour cream -- dairy
1/2
cup
Dates -- chopped
2
tbsp
Almonds -- chopped
1/2
cup
Miniature marshmallows --
Opt
1/4
cup
Flaked coconut
Procedures:
1
*drained prepare and bake gingerbread as directed.
2
Combine mandarin oranges, sour cream, dates, almonds, and marshmallows.
3
Spread over gingerbread and sprinkle with coconut.
4
Chill to set topping.
5
Yield: one 8-inch square, about 9 servings
6
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