Home -> [Eggs, Spice Mixes] -> [Red eggs Recipe]
Red eggs
Artist:
_
Yield:
1
Categories:
Eggs, Spice Mixes
Rating:
0
Favorites
Add to Favorites
Print Recipe
Ingredients:
12
Eggs
1/2
cup
Brown sugar
1/2
cup
Granulated sugar
1/2
tsp
Salt
1/4
cup
Water
3/4
cup
Vinegar
1
quart
Beets, canned, and juice
Procedures:
1
Recipe by: christi@meaddata.com
2
Heat until water comes to a full boil.
3
Remove from heat and let stand in water for 20 minutes.
4
Run cold water over eggs to cool them quickly.
5
Peel eggs.
6
Mix brown sugar, granulate sugar, salt, water and vinegar and heat until sugar is dissolved, stirring occasionally.
7
Add red beets and juice to this mixture and pour over the pee eggs.
8
Refrigerate at least 12 hours.
9
Serve eggs sliced in half.
