Home -> [Herbs & Spices, Pesto, Pizzas] -> [Pita pesto pizzas Recipe]
Pita pesto pizzas
Artist:
_
Yield:
2
Categories:
Herbs & Spices, Pesto, Pizzas
Rating:
0
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Ingredients:
2
cl
Garlic
1/2
cup
Lightly Packed Parsley
4
cup
Torn Spinach
1/2
cup
Grated Parmesan
1 1/2
tbsp
Dried Whole Basil
1
tbsp
Lemon Juice
2
(6 Inch) Whole Wheat Pitas
1
cup
Chopped Red Bell Pepper
1/2
cup
(2 Oz.) Shredded Part-
Skim Mozzarella Cheese
Procedures:
1
Position knife blade in processor.
2
Drop garlic & parsley through food chute with processor running; process 15 seconds or until minced.
3
Add spinach, parmesan, basil & lemon juice; process 30 seconds.
4
Scrape bowl with rubber spatula & process an additional 30 seconds or until smooth.
5
Split pita breads into 4 rounds, spread 2 t. spinach mixture over interior of each pita round.
6
Top with bell pepper & cheese.
7
Bake at 450°F for 5 min. or until cheese melts.
8
Serve warm.
9
(fat 11.9, chol.
10
33)
