Home -> [Cookies & Bars, Desserts] -> [California gold bars Recipe]
California gold bars
Artist:
_
Yield:
321
Categories:
Cookies & Bars, Desserts
Rating:
0
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Ingredients:
1
cup
C and H Golden Brown Sugar
-- firmly packed
1
cup
Butter or margarine
1
Egg
1
tsp
Vanilla
1 3/4
cup
All-purpose flour
1
cup
Chopped walnuts
1/2
cup
Apricot jam
Procedures:
1
Beat together sugar, butter, egg and vanilla until smooth and creamy.
2
Stir in flour and nuts.
3
Spoon half the batter in a greased 9-inch square pan; spread evenly.
4
Spread batter evenly with jam.
5
Cover jam with remaining batter.
6
Bake in 325 degree oven 50 minutes.
7
Cool 10 minutes.
8
Cut into 32 bars (1 x 2 inches).
