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Meat curry powder

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Categories: Curries, Spice Mixes Rating: 0
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Ingredients:
2 1/4 cupCoriander seeds
1/2 cupFennel seeds
1/2 cupCumin seeds
3 1/2 tspBlack peppercorns
1/2 cupDried whole red chiles (such
1 Cinnamon stick, 7-inch
10 Whole cardamom pods
10 Whole cloves
5 tspTurmeric powder
Procedures:
1Recipe by: tina kanagaratnam in a dry pan, gently fry, one at a time, the coriander, fennel, cumin, peppercorns, and the whole chiles.
2Fry the chiles until they are dark brow and crispy.
3Cool and break the chiles into pieces.
4Place the chiles, alon with the seeds, in a spice or coffee grinder and process to a fine powder.
5Mix well.
6store the powder in airtight containers when it is completely cool.