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Gingerbread-bisquick

Artist: _ Yield: 1
Categories: Bakery, Breads, Pastry Rating: 0
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Ingredients:
1 cupBisquick, mix
1/4 tspCinnamon
1/4 tspCloves
1/4 tspGinger
2 tbspSugar
1 Yolk, or half egg
1/4 cupMolasses
1/4 cup-water
Procedures:
1Stir in sugar and spices into mix.
2Add water, egg, and molasses.
3Stir half into mix beat 2 minutes.
4Add remainer and beat 1 minute.
5Bake in a 4 x 6 inch pan that has been greased and floured at 350°F for about 40 minutes.
6Or bake in a waffle iron for gingerbread waffles top waffles with whipped cream and chopped bananas for something special