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Quick california pizza
Artist:
_
Yield:
4
Categories:
Bakery, Breads, Cheese, Pizzas
Rating:
0
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Ingredients:
1
can
Stewed tomatoes (14.5 oz)*
1
Bread shell, large
1
tbsp
Olive oil
1
can
Mushrooms, sliced (3 oz)
1
tbsp
Parsley
1/3
cup
Romano cheese, grated
Procedures:
1
* - italian style?====================================================================== ===?drain tomatoes and save juice.
2
Add olive oil to reserved tomato juice and brush over the top of bread shell.
3
Arrange tomatoes and mushrooms on top.
4
Sprinkle with parsley and romano cheese.
5
Bake 10 minutes at 450°F.
